The Vegetables We Eat
(eAudiobook)

Grouping Information

Book Cover Information

Hoopla Extract Information

stdClass Object
(
    [year] => 2016
    [artist] => Gail Gibbons
    [fiction] => 
    [coverImageUrl] => https://cover.hoopladigital.com/dsa_9781520047133_270.jpeg
    [titleId] => 11725588
    [isbn] => 9781666606706
    [abridged] => 
    [language] => ENGLISH
    [profanity] => 
    [title] => The Vegetables We Eat
    [demo] => 
    [segments] => Array
        (
        )

    [duration] => 13m 0s
    [children] => 1
    [artists] => Array
        (
            [0] => stdClass Object
                (
                    [name] => Gail Gibbons
                    [artistFormal] => Gibbons, Gail
                    [relationship] => AUTHOR
                )

            [1] => stdClass Object
                (
                    [name] => Qarie Marshall
                    [artistFormal] => Marshall, Qarie
                    [relationship] => READER
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    [genres] => Array
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            [0] => Children's
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    [price] => 1.05
    [id] => 11725588
    [edited] => 
    [kind] => AUDIOBOOK
    [active] => 1
    [upc] => 
    [synopsis] => Who knew there were so many different kinds of vegetables? Nonfiction pro Gail  Gibbons responds to the need for books on good nutrition with this accessible  exploration of vegetables. From glossy red peppers to lush, leafy greens to  plump orange pumpkins, vegetables are explored in depth in these fascinating  illustrations that clearly explain the many vegetable varieties, how they are  grown, and why they are so good for us to eat. Using her signature combination  of clear and informative wording, with plenty of diagrams and cross sections,  Gibbons provides a wealth of information about produce in its many shapes,  colors and forms.
    [url] => https://www.hoopladigital.com/title/11725588
    [pa] => 
    [publisher] => Dreamscape Media
    [purchaseModel] => INSTANT
)