Cooking the Vietnamese Way
(eBook)
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Published
Lerner Publishing Group|Lerner Publishing Group, 2002.
Format
eBook
Language
English
ISBN
9780822505693
Accelerated Reader
MG
Level 7.3, 1 Points
Level 7.3, 1 Points
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Citations
APA Citation, 7th Edition (style guide)
Chi Nguyen., Chi Nguyen|AUTHOR., & Judy Monroe|AUTHOR. (2002). Cooking the Vietnamese Way . Lerner Publishing Group|Lerner Publishing Group.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Chi Nguyen, Chi Nguyen|AUTHOR and Judy Monroe|AUTHOR. 2002. Cooking the Vietnamese Way. Lerner Publishing Group|Lerner Publishing Group.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Chi Nguyen, Chi Nguyen|AUTHOR and Judy Monroe|AUTHOR. Cooking the Vietnamese Way Lerner Publishing Group|Lerner Publishing Group, 2002.
MLA Citation, 9th Edition (style guide)Chi Nguyen, Chi Nguyen|AUTHOR, and Judy Monroe|AUTHOR. Cooking the Vietnamese Way Lerner Publishing Group|Lerner Publishing Group, 2002.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouping Information
| Grouped Work ID | 50f7845e-3a7e-4d5c-1495-cd06db8f7733-eng |
|---|---|
| Full title | cooking the vietnamese way |
| Author | nguyen chi |
| Grouping Category | book |
| Last Update | 2023-09-07 19:04:29PM |
| Last Indexed | 2024-04-27 03:13:10AM |
Book Cover Information
| Image Source | hoopla |
|---|---|
| First Loaded | Oct 6, 2022 |
| Last Used | Apr 27, 2024 |
Hoopla Extract Information
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[synopsis] => Vietnam's warm climate allows for an abundance of rice, fresh fruits, and vegetables that are the mainstays of Vietnamese meals. Its seas yield the fish that produce the fish sauce that is a trademark of Vietnamese cooking. Discover the distinctive flavors of Vietnam and its dishes.
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