Ice Cream
(eBook)
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More Details
Published
Jump!, 2017.
Format
eBook
Language
English
ISBN
9781624965166
Accelerated Reader
LG
Level 2.9, 1 Points
Level 2.9, 1 Points
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Citations
APA Citation, 7th Edition (style guide)
R. J. Bailey., & R. J. Bailey|AUTHOR. (2017). Ice Cream . Jump!.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)R. J. Bailey and R. J. Bailey|AUTHOR. 2017. Ice Cream. Jump!.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)R. J. Bailey and R. J. Bailey|AUTHOR. Ice Cream Jump!, 2017.
MLA Citation, 9th Edition (style guide)R. J. Bailey, and R. J. Bailey|AUTHOR. Ice Cream Jump!, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
| Grouped Work ID | d516cbff-c176-a83b-7cdc-897512f8966a-eng |
|---|---|
| Full title | ice cream |
| Author | bailey r j |
| Grouping Category | book |
| Last Update | 2023-09-11 19:04:06PM |
| Last Indexed | 2024-04-27 04:55:35AM |
Book Cover Information
| Image Source | hoopla |
|---|---|
| First Loaded | Dec 22, 2022 |
| Last Used | Dec 27, 2023 |
Hoopla Extract Information
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[synopsis] => In Ice Cream, early fluent readers learn about the process by which fresh cream is transformed into a delicious frozen treat. Vibrant, full-color photos and carefully leveled text engage young readers as they learn about this fascinating process. A diagram illustrates key stages in the ice-cream-making process, and an activity offers kids an opportunity to extend discovery. Children can learn more about ice cream using our safe search engine that provides relevant, age-appropriate websites. Ice Cream also features reading tips for teachers and parents, a table of contents, a glossary, and an index. Ice Cream is part of Jump!'s How Is It Made? series.
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