The Amazing History of Food
(eBook)

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Published
Capstone, 2023.
Format
eBook
Language
English
ISBN
9781669011859
Accelerated Reader
MG
Level 3.7, 1 Points

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Citations

APA Citation, 7th Edition (style guide)

Kesha Grant., & Kesha Grant|AUTHOR. (2023). The Amazing History of Food . Capstone.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Kesha Grant and Kesha Grant|AUTHOR. 2023. The Amazing History of Food. Capstone.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Kesha Grant and Kesha Grant|AUTHOR. The Amazing History of Food Capstone, 2023.

MLA Citation, 9th Edition (style guide)

Kesha Grant, and Kesha Grant|AUTHOR. The Amazing History of Food Capstone, 2023.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouping Information

Grouped Work IDaaa4b507-f4fd-70a2-dc38-1c618851fc9c-eng
Full titleamazing history of food
Authorgrant kesha
Grouping Categorybook
Last Update2024-03-29 13:29:21PM
Last Indexed2024-05-11 04:34:13AM

Book Cover Information

Image Sourcehoopla
First LoadedAug 18, 2023
Last UsedMay 3, 2024

Hoopla Extract Information

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    [synopsis] => How we cook and eat today looks a lot different than it did in the past. From prehistoric kitchens to food preservation and the invention of the refrigerator, the history of food is surprising, unusual, and amazing. Learn more about how people used these innovations to survive and thrive in everyday life.
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