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If you think that spice is the variety of life and love international cuisine, AtoZ World Food is the database for you! AtoZ World Food contains traditional recipes for 174 countries of the world in all course categories: appetizers, soups, salads, breads, main courses, side dishes, desserts, snacks, and beverages. AtoZ World Food also covers food culture for 174 countries of the world in six categories: National Cuisine, Regional Cuisine, Daily Meals, Dining Etiquette, Special Occasion Foods, and Food Trivia.
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Comfort food made healthy, from New York Times—bestselling author Ellie Krieger
In Comfort Food Fix, Ellie Krieger presents a healthier take on classic American comfort food-without sacrificing the comfort part. These 150 soul-satisfying recipes include such hearty favorites as meatloaf, lasagna, chicken potpie, crab cakes, and mashed potatoes, but without all the calories and saturated fat.
With simple tricks and tips, Ellie serves up healthy...
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"The Lemonade Cookbook takes the bold flavors, imaginative dishes, and Southern California lifestyle that have made the brand an instant hit and captures them in a fresh, beautifully-designed, full-color book. Like Los Angeles, Lemonade's cuisine is carefully blended with variety. A comfortable place where locals and visitors enjoy a rotating daily spread of deliciousness, the recipes, more than 120 in all, stress simple cooking preparation with a...
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An accomplished and honored professor, psychotherapist, author, and chocolate connoisseur, Diane Gehart identifies surprisingly efficient and fun ways to increase your daily dose of joy. Drawing on positive psychology, Eastern wisdom, and three decades of psychotherapist know-how, she outlines a no-nonsense yet good-humored path to get you where you want to go. First, she debunks popular myths that have us looking for happiness in all the wrong places...
4) Mango Bliss
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Embark on a delectable journey with "Mango Bliss: A Culinary Journey with Mango Jam," a comprehensive guide that celebrates the luscious world of mangoes through the art of jam-making. This enticing book dives into the history, significance, and unparalleled versatility of mangoes, exploring the rich tapestry of flavors and culinary possibilities that mango jam brings to the table. Discover the Magic of Mango Jam:Delve into the basics of mango jam-making,...
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Embark on a culinary adventure with "Kiwi Jam Delights," a comprehensive guide that explores the vibrant world of kiwi-inspired preserves. From the luscious green landscapes of New Zealand to your kitchen, this book is your passport to unlocking the sweet, tangy, and versatile flavors of kiwi jams. Discover the Essence of Kiwi:Delve into the fascinating history of the kiwi fruit, a jewel of nature with roots in the southern hemisphere. Learn why...
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Indulge your senses in the luscious world of chocolate jams with "Decadent Delights: The Ultimate Chocolate Jam Cookbook." This culinary masterpiece takes you on a delightful journey, unraveling the secrets of creating heavenly spreads that go beyond the breakfast table. From traditional classics to exotic flavor fusions, this cookbook is a treasure trove of recipes that showcase the versatility and decadence of chocolate jams. Explore the World...
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Dive into the delightful world of vegetable soups with "Savoring Simplicity," a comprehensive cookbook that celebrates the nourishing, versatile, and flavorful nature of these humble dishes. From comforting classics to innovative twists, this cookbook offers a diverse collection of recipes that will inspire both seasoned chefs and novice cooks alike. Discover the art of creating delicious and nutritious vegetable soups with helpful tips on selecting,...
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"Mastering the Art of Filet Mignon" is your ultimate guide to unlocking the full potential of this premium cut of beef. From understanding the origins and prized qualities of filet mignon to exploring a diverse array of cooking techniques, mouthwatering recipes, and innovative culinary applications, this comprehensive cookbook offers everything you need to elevate your steak-cooking skills to new heights. Discover the secrets to selecting the perfect...
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In "Brown Rice Renaissance," embark on a culinary journey that celebrates the humble yet mighty grain - brown rice. Delve into the pages of this cookbook to discover a treasure trove of innovative recipes, cooking techniques, and nutritional insights that showcase the versatility and flavor potential of brown rice. From breakfast delights to savory mains, vibrant salads to indulgent desserts, this book offers a comprehensive exploration of brown...
10) Citrus Bliss
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Embark on a culinary journey into the vibrant world of citrus delights with "Citrus Bliss: The Ultimate Orange Jam Cookbook." This beautifully crafted cookbook is your guide to transforming the humble orange into a culinary masterpiece. From the sweet and tangy notes of Classic Orange Marmalade to the savory surprises of Orange-Glazed Pork Chops, each recipe is a celebration of the versatile and zesty flavors that citrus fruits bring to the table....
11) Nacho Night
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Indulge in the ultimate guide to nacho nirvana with "Nacho Night: A Culinary Journey through Flavorful Creations." This comprehensive book takes you on a savory adventure exploring the world of nachos, from their humble beginnings to innovative contemporary twists. Discover the origins of nachos in Piedras Negras, Mexico, and learn about Ignacio "Nacho" Anaya, the culinary genius behind this iconic dish. Delve into the fascinating history of nachos,...
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"Ratatouille Revelations" invites you on a delectable journey through the sun-drenched landscapes of Provence, where the iconic dish of ratatouille originated. In this comprehensive guide to the art of Provencal cuisine, you'll uncover the rich history, vibrant flavors, and diverse culinary traditions that have shaped this beloved region's gastronomy. From the humble origins of ratatouille to its modern-day adaptations, this book delves into every...
13) Savor the Spuds
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"Tray Chic" takes you on a delightful culinary adventure, showcasing the versatility and convenience of cooking with chicken and potatoes in a tray. From comforting classics to exotic flavors, this cookbook offers a diverse collection of recipes that are perfect for any occasion. Discover the art of tray cooking as you explore traditional favorites like Roasted Chicken and Potato Tray and Chicken Parmesan with Potato Wedges. Let your taste buds travel...
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Dive into the world of homemade culinary delights with "The Art of Apple Preserves," a comprehensive and delectable journey into the realm of apple jam. This cookbook is a celebration of the timeless tradition of preserving the essence of apples in sweet, tangy, and flavorful jams. From classic recipes to innovative variations, discover the joy of crafting your own delicious concoctions with the king of fruits. Explore Your Apple Orchard:Begin your...
15) Creamy Delights
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Embark on a culinary journey that brings warmth and flavor to every spoonful with "Creamy Delights: A Sour Cream Soup Cookbook." This beautifully crafted collection takes you through a spectrum of delightful soups where the versatile richness of sour cream becomes the star ingredient. Discover the art of soup-making with a guide that not only showcases classic favorites but introduces you to an array of international flavors, creative concoctions,...
16) Fireside Feast
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Indulge in a culinary journey like no other with "Fireside Feast: A Spicy Beef Cookbook." Packed with tantalizing recipes that celebrate the bold flavors of spice-infused beef, this cookbook is your ultimate guide to creating mouthwatering dishes that will delight your taste buds and warm your soul. From sizzling appetizers and comforting soups to hearty main courses and delectable desserts, each recipe in Fireside Feast is thoughtfully crafted to...
17) Tropical Bliss
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Embark on a delectable journey into the world of homemade delights with "Tropical Bliss: A Pineapple Jam Adventure." This enchanting book is a comprehensive guide that transcends the ordinary, inviting you to discover the sweet symphony of pineapple jam in all its glorious forms. Introduction to a Sweet Universe:Delve into the fascinating history and significance of pineapple jam, unlocking the secrets that make it a cherished culinary treasure. Learn...
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This is a book of heartfelt and soulful expression through food. To chew, swallow, and feel the labor from hands of a God-given talent through the meaningful expressions of a flavor artist is an experience like no other. Indulging in a great meal is a blissful experience that brings humans together all over the world, from family to strangers. Many great memories are made at the dinner table over a tasty plate of food.
We eat with our eyes first...
19) Layers of Flavor
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Dive into the delectable world of lasagna with "Layers of Flavor," a comprehensive cookbook curated for lasagna aficionados and culinary adventurers alike. From its humble origins in Italy to its global popularity today, lasagna has captured the hearts and taste buds of food enthusiasts worldwide. This cookbook celebrates the rich heritage and boundless versatility of lasagna, offering a tantalizing array of recipes that showcase its endless flavor...
20) Date Molasses
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Embark on a delectable journey through the pages of "Sweet Harmony: A Date Molasses Culinary Adventure." This culinary masterpiece invites you to explore the rich and versatile world of date molasses, a sweet nectar with a fascinating history and a myriad of culinary applications. Dive into the heart of date molasses with a warm welcome to its world. Uncover the origins and historical significance of this liquid gold, discovering its nutritional...
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