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"For years, Yvette van Boven has been writing Christmas recipes for newspapers and magazines. As someone who loves the holidays, she's never short of ideas for celebrations and finally decided that now is the perfect time to publish them in a cookbook: Home Made Christmas. The holidays can be overwhelming, but Yvette shows you how to make them easier with her "make ahead" recipes, giving you time to enjoy your company when they arrive. Home Made Christmas...
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"When it comes to entertaining there's nothing as crowd pleasing and visually impressive as a well thought out grazing board. So much more than just cheese and cured meat-- these edible displays are an approachable and elegant way of presenting food. Show off your effortless entertaining style with showstopping conversation-starting spreads that are sure to impress your guests but give you the flexibility to make or buy components as you choose. Guests...
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Home Cooked Hamptons is about the great pleasure I derive from cooking for family and friends. Many people in the Hamptons, also known as the East End of Long Island, share this enjoyment of entertaining and home cooking. It is the art of seasonal cooking, taking the freshest produce from the fertile land, daily catches from the sea, and quality meats from the local butchers, then turning them into culinary masterpieces. Entertaining and lifestyle...
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Recipes That STOLL My Heart is full of meals attached to heartwarming memories. Memories that will feed your soul. Pull up a chair or put on an apron, you are about to take a journey. Recipes That STOLL My Heart helps you to learn and appreciate what it's like to serve. Rejuvenate your family or church suppers with meals that will simply still your heart!
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Fire up the grill, load up the nachos, and get ready for the big game! Game-day is all about spending time with family & friends, cheering on the home team and all those mouthwatering tailgating treats. That's why we've stuffed Game-Day Fan Fare full of our most delicious, party-pleasing recipes that will make your celebration a grand-slam.
Get an early start with filling brunches like Goal-Line Sausage Casserole, Chocolate Chip Banana Pancakes and...
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Mason jar meals are exciting and can be fantastic DIY projects for people who are getting into the holiday spirit. They make beautiful gifts at the end of the day, plus they taste great too!Nora Jameson is going to point out what works and what does not in this powerful mason jar meals recipe book. It is the complete mason jar meal cookbook for you to make the most of.
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Alex und Tina sind die sympathischen Gesichter hinter dem 2014 gegründeten Foodblog "Habe-ich-selbstgemacht.de". Mittlerweile umfasst der Blog schon mehrere hundert Rezepte. Für dieses Buch haben sie in ihrem Fundus gestöbert und zusätzlich ganz neue Rezepte entwickelt, die es noch nicht auf ihrem Blog zu finden gibt! Entstanden ist eine wunderbare Sammlung an Geschenkideen aus der Küche für jeden Anlass: Selbstgemacht, nicht gekauft. Verblüffend...
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Wherever you are, whatever the company, the ability to engage and entertain your companions will always stand you in good stead. For many though, summoning up the courage to be heard in a crowded room, or seated next to a stranger at a dinner party, can test one's nerves to the limit. What to say, and how to put yourself and your interlocutor at ease requires a range of skills and Her Ladyship is on hand to help you through even the most difficult...
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"Good Food for Good Times²" is a newly updated collection of irresistible recipes to celebrate everyday occasions. Jamie Gwen, Chef, Sommelier and radio and TV personality, along with co-author Lana Sills, dish up more than 150 recipes for 26 occasions including family gatherings, seasonal celebrations, holiday happenings and get-togethers for merriment. Stunning full-color photos and simple yet innovative recipes combine in this cookbook, along...
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An all-new edition of the popular regional cookbook, The Great Entertainer features over 500 recipes in fourteen sections, from hors d'oeuvres to desserts. Three unique sections, "Camp Cooking," "Game Dishes," and "Cooking for a Crowd," focus specifically on recipes from the American West, honoring traditions established around campfires and chuck wagons long ago. Beautifully illustrated with magnificent art and artifacts from the Buffalo Bill Historical...
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This book traces the journey that has been played out in homes, cabins, restaurants, hotels, culinary schools, movie trailers and all manner of venues that span the past fifty-plus years. Its roots are in the hospitality of a family farm table where homegrown food and hospitality were the catalyst of joy-filled memories. It was fine-tuned in multiple culinary schools, restaurants and travels abroad in some of the worlds' finest dining rooms. These...
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The World Cup Cookbook has traveled the globe to bring you 32 authentic recipes from each of the nation's competing at the 2014 World Cup in Brazil. The World Cup Cookbook isn't just a cookbook. It's a journey that takes you to the world's best footballing nations, introduces you to the locals, let's you hear their stories and gives you a taste of their national identity. As a lifelong non-chef and football fan, I have aimed to capture the joyful...
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The Gluten-Free Guide to Entertaining. 40 Crowd Pleasing Recipes for the Gluten-Free Foodie. You're an artist and the kitchen is a blank canvas. The recipes in this book are meant to inspire you to create something beautiful. Presentation is key! Your friends and family will marvel over your delicious creations. With a focus on organic, local, and seasonal foods, you'll create with a clear conscience. 4 sections: Appetizer, Brunch, Potluck, and Cocktails...
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From coast-to-coast, there is something universally common about our relationship with food. Its more than just the food we eat and the way we nourish our bodies. Its the way we feel when our food is shared and the manner in which we connect with others over a shared meal. But perhaps most importantly is the way in which a favorite heirloom recipe can allow a flood of treasured memories to invade our hearts with the simple aroma of ingredients. The...
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... The passionate link between
love and food...
This book is created with pleasure in mind, both for those who love food and for those who love pleasure! It is perfect for a couple who have a little grey cloud hanging over their daily lives, with a few too many dinners just thrown on the table, a few too many evenings ending by turning off the bedroom light before little or no romance has occurred. This book is for the newly-married couple; it is...
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Colorful, creative, elegant or laid-back, you can tap your inner élan and practice the fine art of entertaining. Too often, what seems daunting, difficult, pricey or painstaking becomes an event just waiting for your imagination and talent to bring it to life. With a little thought and a lot of heart, you can throw the unforgettable fete, one designed to celebrate your loved ones or honor more casual guests. Fun and festive, The Occasional Affair...
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The only thing that compares with America's obsession with sports is our passion for eating. No wonder tailgating is a national pastime. Whether it's football, baseball, NASCAR, or the kid's soccer game one thing is certain: have parking lot, will cook. Hungry spectators need look no further than The Tailgating Cookbook for sizzling recipes guaranteed to please. Packed with burgers and brats, chili and stew, tasty kabobs, ideal side dishes, desserts,...
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When I was a little girl I always loved to bake and cook with my Mother in the kitchen and of course sing and entertain until my Mother laughed so hard she cried! If you love to Cook Beautiful Food and are a Lover of Music, you will want to have my Recipe Book on your kitchen counter. With my new book, which includes my Music CD, you are not only getting almost 100 Recipes in Chapter 1; I may say there is a little storytelling, the growing years and...
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